Over the years, we've gotten to know the sweet potato really well. We've discovered that this remarkable ingredient can lend its delicious character to all kinds of spirits – from vodka, to whiskey, to liqueurs. So we're constantly working on new ideas. We experiment, taste and refine until we've created something truly special. Then we handcraft our spirits in small batches, working with a team of hard-working people who have a true passion for what they do.
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Corbin was the very first vodka we produced. It's already received quite a
warm reception, bringing home a Double Gold medal at the World Spirits
Competition in San Francisco – with universal praise from all 33 judges.
Whether you try Corbin straight up or add to your favorite mixers, you'll savor
a unique buttery smooth feel with hints of sweet potato and caramel. And its distinct aroma creates a drinking experience more like a wine than vodka.

We were also proudly awarded a double gold medal at the 2013 Wine and
Spirits Wholesalers of America 70th annual convention & exposition in the "Wine & Spirits Tasting Competition" spirits tasting competition put on by Tasting Panel Magazine.